With expertise in specialty fats and precision fermentation, we’re redefining the taste of plant-based foods and innovating traditional ingredient supply chains.Our teams across Australia, the Netherlands and Singapore combine cutting-edge science with real industry impact. If you’re ready to help create a more delicious and sustainable food system, we’d love to hear from you.
At the moment we don’t have any open roles listed, but if you’d like to connect, please use the Contact Form.
